Thursday, December 17, 2009

Chai-Spiced Hot Cider

Ingredients:

64 oz apple juice
3-4 chai tea bags
1-2 cinnamon sticks


Heat the apple juice on stove top or with steamer. Add tea bags and cinnamon sticks.

Serve and enjoy!

* If drinking from a travel mug, put one of those cinnamon sticks directly in your mug!

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