Ingredients:
5-6 large yams
8oz orange marmalade
1/2 tsp nutmeg (or 1/2 fresh ground nutmeg nut)
Quarter yams and boil with skin on in large pot until fork tender; about 20 mins
drain and put in large bowl. add marmalade and nutmeg. combine with hand mixer until fairly smooth. leave slightly chunky if desired.
enjoy!
Saturday, December 12, 2009
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