Cider Brats

1 package of your favorite brats
1 bottle of your favorite cider
sliced adequate amount of fruit corresponding to the cider

put brats, fruit and cider in pan and cook over medium-high heat until brats are done. serve brats and cover with cooked fruit.

variation:

replace fruits with vegetables like onions, bell peppers, eggplant, tomatoes. put the veggies in the pan with some olive oil and brats. cover and cook on medium-high. stir occasionally and when the brats are slightly browned or the veggies start to carmelize.